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Tasty and healthy food and drink that you definitely like
Beef Wonton
Tender and juicy beef wonton for those who do not like pork that much
Ingredients
40 wonton wrappers
1 cup ground beef
1 cup chopped scallion white
1 tsp. Chinese five spice powder
1/2 cup chicken stock ,boiling hot
1/2 tbsp. Sichuan peppercorn
1 tsp. salt
1 tbsp. minced ginger
1 smaller egg ,optional
1/2 tbsp. light soy sauce
1 tsp. sugar
1/2 tbsp. sesame oil
Sauce for hot and sour wonton soup (2 servings)
1 tbsp. chili oil or to taste
1/2 tbsp. light soy sauce
1/2 tbsp. black vinegar optional
1/2 tbsp. sesame oil
1 tsp. minced garlic
1 tsp. chopped scallion
salt to taste
a small pinch of white pepper
Stock version
¼ tsp. salt
¼ tbsp. white pepper
1 tbsp. chopped scallion
1 cup hot chicken stock
Instructions
1. Soak Sichuan peppercorn with boiling hot chicken stock and set aside for 10 minutes. Strain and remove the Sichuan peppercorns.
2. ...
3. ..
Get full recipes ==> @ chinasichuanfood.com
Beef Wonton
Tender and juicy beef wonton for those who do not like pork that much
Ingredients
40 wonton wrappers
1 cup ground beef
1 cup chopped scallion white
1 tsp. Chinese five spice powder
1/2 cup chicken stock ,boiling hot
1/2 tbsp. Sichuan peppercorn
1 tsp. salt
1 tbsp. minced ginger
1 smaller egg ,optional
1/2 tbsp. light soy sauce
1 tsp. sugar
1/2 tbsp. sesame oil
Sauce for hot and sour wonton soup (2 servings)
1 tbsp. chili oil or to taste
1/2 tbsp. light soy sauce
1/2 tbsp. black vinegar optional
1/2 tbsp. sesame oil
1 tsp. minced garlic
1 tsp. chopped scallion
salt to taste
a small pinch of white pepper
Stock version
¼ tsp. salt
¼ tbsp. white pepper
1 tbsp. chopped scallion
1 cup hot chicken stock
Instructions
1. Soak Sichuan peppercorn with boiling hot chicken stock and set aside for 10 minutes. Strain and remove the Sichuan peppercorns.
2. ...
3. ..
Get full recipes ==> @ chinasichuanfood.com
