#White #Chocolate #Blueberry #Lasagna
Delicious and healthy family choice special food and drink
White Chocolate Blueberry Lasagna
White Chocolate Blueberry Lasagna is flawless summer dessert formula light, simple and no broiler required!!!
Fixings
For the Outside:
36 Brilliant Oreo treats ( entire treats with filling )
6 tablespoon unsalted spread liquefied
Cream Cheddar Layer:
1/2 container unsalted spread diminished
1 container powdered sugar
8 oz. cream cheddar mellowed
1 ¼ container Cool Whip
1 to 1 ½ container blueberries new or defrosted (I utilized 1 ¼ glass solidified wild blueberries)
For Pudding Layer:
2 – 3.9 ounce bundles White Chocolate Moment Pudding
3 mugs virus milk
2 oz. solidify dried blueberries-powder (beat blueberries in a sustenance processor to make the powder)
Topping:
1 ½ container Cool Whip
white chocolate bar to make the twists (or sprinkle with 1 ½ containers white chocolate chips)
Directions
In a nourishment processor ground entire Oreo treats with the filling to get fine morsels.
Consolidate Oreo morsels with 6 tablespoons softened margarine and mix until equally saturated. Press the blend into the base of 9 x 13 inch dish. Set in the ice chest to firm while making the filling.
In a bowl combine cream cheddar, ½ glass diminished margarine and powdered sugar and beat well. Blend in 1 ¼ glass Cool Whip. Overlay in blueberries. NOTES: In the event that you utilize solidified blueberries you should defrost them first and wash with water on the off chance that you would prefer not to get dim purple shading for your filling than depleted them well at a few layer of paper towel!!!
Spread the blend over the hull.
In a medium bowl consolidate white chocolate moment pudding with 3 mugs virus milk. Race for a couple of minutes until the pudding begins to thicken and blend in pounded stop dried blueberries. Spread over cream cheddar layer. Set in the refrigerator to firm.
Spread 1 ½ mugs Cool Whip to finish everything.
Top with white chocolate twists or shavings or sprinkle white chocolate chips.
Refrigerate something like 3-4 hours before serving.
Thank you for visiting, good luck, hopefully it will be beneficial
White Chocolate Blueberry Lasagna
White Chocolate Blueberry Lasagna is flawless summer dessert formula light, simple and no broiler required!!!
Fixings
For the Outside:
36 Brilliant Oreo treats ( entire treats with filling )
6 tablespoon unsalted spread liquefied
Cream Cheddar Layer:
1/2 container unsalted spread diminished
1 container powdered sugar
8 oz. cream cheddar mellowed
1 ¼ container Cool Whip
1 to 1 ½ container blueberries new or defrosted (I utilized 1 ¼ glass solidified wild blueberries)
For Pudding Layer:
2 – 3.9 ounce bundles White Chocolate Moment Pudding
3 mugs virus milk
2 oz. solidify dried blueberries-powder (beat blueberries in a sustenance processor to make the powder)
Topping:
1 ½ container Cool Whip
white chocolate bar to make the twists (or sprinkle with 1 ½ containers white chocolate chips)
Directions
In a nourishment processor ground entire Oreo treats with the filling to get fine morsels.
Consolidate Oreo morsels with 6 tablespoons softened margarine and mix until equally saturated. Press the blend into the base of 9 x 13 inch dish. Set in the ice chest to firm while making the filling.
In a bowl combine cream cheddar, ½ glass diminished margarine and powdered sugar and beat well. Blend in 1 ¼ glass Cool Whip. Overlay in blueberries. NOTES: In the event that you utilize solidified blueberries you should defrost them first and wash with water on the off chance that you would prefer not to get dim purple shading for your filling than depleted them well at a few layer of paper towel!!!
Spread the blend over the hull.
In a medium bowl consolidate white chocolate moment pudding with 3 mugs virus milk. Race for a couple of minutes until the pudding begins to thicken and blend in pounded stop dried blueberries. Spread over cream cheddar layer. Set in the refrigerator to firm.
Spread 1 ½ mugs Cool Whip to finish everything.
Top with white chocolate twists or shavings or sprinkle white chocolate chips.
Refrigerate something like 3-4 hours before serving.
Thank you for visiting, good luck, hopefully it will be beneficial
