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One Pot Pepperoni Pizza Pasta

Delicious and healthy family choice special food and drink
#One #Pot #Pepperoni #Pizza #Pasta 


Fixings 
1 lb Ground Meat 

1 little Onion diced 

40 cuts Pepperoni 

24 oz container Spaghetti Sauce 

3 container Penne Pasta 

2 container Water 

1/2 container destroyed Mozzarella 

Directions 
Dark colored ground meat and onion in a vast, broiler verification skillet and channel abundance fat. 

Include 25 cuts of pepperoni and spaghetti sauce. 

Include pasta and water, mix and heat to the point of boiling. 

Diminish warmth, spread and stew for 15 minutes until the greater part of the fluid is ingested and pasta is delicate. 

Expel top and sprinkle top with cheddar and remaining pepperoni. 


Cook until the cheddar is daintily seared.

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